​​Canadian Wild Caught Scallops

Our bay and sea scallops are caught in the pristine, cold North Atlantic ocean and brought live to our factory where they are hand cleaned and hand washed in sea water before they are frozen individually to -20 celcius to maintain a 24 month shelf live.

OUR BAY SCALLOPS:


Le Poisson

Seafood M​arket

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Seafood Menu

SEE SOME OF OUR MANY DISHES USING OUR SCALLOPS BELOW:


Scallops Au Gratin

Ideal for home cooking in the oven or bbq and great at the cabin, shed parties and camping the great NL outdoors !  Add bread crumbs, grated cheese, shot of lime juice and a spot of your favorite butter - 4 to 5 minutes, voila !  No dishes too !

Scallop Ceviche

These are half shell scallops with meat sliced and cured with lime laid on cucumber and selected fruit slivers !

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Bay Scallops on the grill

These bay scallops are prepared with onion. cilantro and grilled !

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Sea Scallops au China

Our delicious sea scallops with black bean sauce and Chinese veggies!

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